
Compact Design
Small enough to barbecue on-the-go, with enough barbecuing space to execute an entire meal.

1 Burner | Liquid Petroleum Gas (refillable cylinder sold separately)
It's the little things that make life feel big. Barbecue a quick afternoon lunch of burgers and hotdogs, or a fish fillet for dinner. The Q 2200 gas barbecue is an easy solution for any meal.
From $20.75/mo or 0% APR. View sample plans

Estimated delivery: 8–12 business days.
One year manufacturer's warranty.
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FEATURES
Every detail engineered so a small barbecue can cook a big meal.

Small enough to barbecue on-the-go, with enough barbecuing space to execute an entire meal.

Porcelain-enamelled, cast-iron cooking grates provide even heat distribution across the entire barbecuing surface and superior heat retention.

Grease is funnelled into the catch pan for easy cleanup.

Keep small serving dishes, seasonings, and tools within arm's reach. The tables also fold down for easy storage.

Easily monitor the internal temperature of your barbecue.

Push and hold the ignition button to ignite the burner — no matches, no fuss.

IN ACTION
From a quick weekday lunch to a slow-roasted Sunday dinner, watch how much one compact barbecue can handle.
Assembly out of the box took about fifteen minutes and the instructions were clear.
Takes about ten minutes to preheat and then holds temperature all the way through the cook, even on a windy evening.
Heat is even from edge to edge. Nothing burns on one side while the other stays raw, which was the problem with our old barbecue.
The folding side tables are genuinely useful for tongs, seasoning and a drink while you cook.
Heat is even from edge to edge. Nothing burns on one side while the other stays raw, which was the problem with our old barbecue.
We take it in the campervan and it packs away easily. The lid clamps down and the tables fold in.
Fish fillets don't stick once the grates are hot and lightly oiled. Big improvement over the wire grates on our old one.
We use it several times a week now. It's so quick to fire up that midweek barbecues have become normal.
Heat is even from edge to edge. Nothing burns on one side while the other stays raw, which was the problem with our old barbecue.
Assembly out of the box took about fifteen minutes and the instructions were clear.
Bought it as a gift for my partner and it gets used more than the kitchen oven in summer.
Great control at low temperatures too — we've done slow-cooked ribs and they came out tender.
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